V zatisi

TAKE A LOOK AT THE KITCHEN

Pavel Štěpánek

Pavel Štěpánek

Managing Director

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I have been working for the Zátiší Group since 1997. Before that I worked for different restaurants and also in catering. Thanks to that I gained experience, learned a lot of new things and met people that later became my close friends. What I like the best about my job are the changes at Mlýnec, which make us move forward constantly.

P +420 277 000 777 E libor.pavlicek@zatisigroup.cz
Marek Šáda

Marek Šáda

Executive Chef

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My way to Mlýnec was through a number of great and inspiring stops. In the Czech Republic I was working in a few luxurious restaurants with some well-known master chefs before flying to New York. One of the restaurant was even awarded with the michelin star. In New York I worked as a Head Chef in one of their amazing restaurants. After that I attended cooking courses focused on seafood and fish in San Francisco. Then I wanted to show my cooking skills to guests here in Prague.

P +420 277 000 777 E marek.sada@zatisigroup.cz
Vojtěch Demeter

Vojtěch Demeter

Deputy manager

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II have been working for the Zátiší Group for nearly seven years. Before that I worked in different Prague restaurants, where I got lots of experience. However, I got to know true quality gastronomy here at Mlýnec. My main goal is to look after our guests, which is what I enjoy the most.

P +420 277 000 777 E vojtech.demeter@zatisigroup.cz
Lukáš Jurica

Lukáš Jurica

Deputy manager

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I got my first experience in gastronomy while studying at the Hotel Academy in Piestany and also at the university in Bratislava (Slovakia). I have been working at the Mlýnec restaurant since 2012. What I like is the fact that it is always full of people of different nationalities. I just love talking to them. What always makes me happy is when our guests after eating and drinking say that they had a wonderful time and experience in our restaurant.

P +420 277 000 777 E lukas.jurica@zatisigroup.cz
Jiří Šubrt

Jiří Šubrt

Deputy Manager

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As soon as I finished school in 1998 I had an interview with Mr.Sanjiv Suri. He impressed me so much that I have been working for him ever since. My job at the Mlýnec restaurant is to look after our guests and make sure they leave it really happy. I love meeting people from all the world and getting to know different cultures.

P +420 277 000 777 E jiri.subrt@zatisigroup.cz
Filip Hora

Filip Hora

Deputy Manager

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I have always had a good relationship with gastronomy. My family has been in this business since my childhood. I like to observe how gastronomy keeps changing and how to become a part of these changes. From our menu I like duck with red cabbage the best.

P +420 277 000 777 E filip.hora@zatisigroup.cz
Michaela Koutská

Michaela Koutská

Hostess

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At the Mlýnec restaurant I can use all my skills and knowledge which I learnt during my gastronomy and travel studies. What I like is the contact with people and personal communication with them. I always try to be friendly and caring in fulfilling our customers‘ expectations.

P +420 277 000 777 E mlynec@zatisigroup.cz
Markéta Svobodová

Markéta Svobodová

Guest Relations Manager

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I love working with people. When I got the opportunity to work as a Guest Relations Manager for the Mlýnec restaurant I did not hesitate at all. Apart from daily routines at the reception I am also responsible for event organisation in our restaurant. What really makes me happy is when I see cheerful faces of our guests during events in our restaurant. I definitely think that people should eat more good and healthy food as it reflects their good mood and state.

P 420 277 000 777 E marketa.svobodova@zatisigroup.cz
Jana Jurčíková

Jana Jurčíková

Hostess

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Before I got settled at the Mlýnec restaurant, I was getting lots of experience abroad. I have not given up discoveries of new landscapes abroad so sometimes I travel a bit to further destinations. Thanks to my multiple language skills I am able to speak to our guests and therefore I know how to please them the best.

P +420 277 000 777 E mlynec@zatisigroup.cz