Summee issue of our magazine brings you an interview with the Fresh & Tasty division director, Michal Debrecéni. There is also an insightful discussion with our hostesses, and V Zátiší head chef Igor Chramec reveals his secret recipe for the perfect BBQ marinade. Have a great summer!
October 8, 2019
This magazine is dedicated to wine, our new visual identity and much more
September 27, 2019
Celebrate the New Year together with Mlýne restaurant, exquisite food and drinks, live music and a view of Charles Bridge. Reservations are open.
June 28, 2019
Mlýnec restaurant head chef Marek Šáda has prepared a colorful menu for this summer. The summer air and holiday mood call for a leisurely sit-down with friends. So come to Mlýnec and enjoy an exceptional summer gastronomic experience.