[ St. Valentine Dinner at Mlýnec ]
Açaí (ah-sigh-EE) is the high-energy berry of a special Amazon palm tree. Harvested in the rainforests of Brazil, the Açaí berry tastes like a vibrant blend of berries and with a slight hint of chocolate. Hidden within its royal purple pigment is the magic that makes it nature's perfect energy fruit. Açaí provides increased energy levels, improved sexual performance, improved digestion, detoxification, high fiber content, improved skin appearance, improved heart health, improved sleep, and reduction of cholesterol levels...
Special Açaí Aperitiv
Kir Açaí with Bohemia Sekt @ CZK 95
Kir Royal Açaí with Champagne De Saint Gall Blanc de Blanc Brut @ CZK 245
[ St. Valentine wine & menu degustation ]
menu @ CZK 990, wines @ CZK 590
Amuse-Bouche
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Poached Canadian Lobster, served with guacamole, lemb lettuce and Kim-chi dressing
Sauvignon Blanc 2008 (Erwin Sabathi) Südsteiermak, Austria
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Homemade Açaí Sorbet with Bohemia Prestige Brut rosé, Czech Republic
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Danish veal filet, served with wild mushrooms sauce, caramelised baby fennel and silky potato pure with truffles
Shiraz 2006 (P.Lehman) Barossa Valley, Australia
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Chef’s lime-vanilla Cheesecake, served with Açaí sauce
Pálava 2006 Selection (Sonberk) village Popice, region of Mikulov, Czech Republic
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Coffee or Tea & Homemade Chocolate Praline
S c e n a r i o
CHAMPAGNE/SPARKLING WINE KIR ROYAL aperitiv
is served with Chef’s Amuse-Bouche between 7 and 8 p.m.
4 Course MENU DEGUSTATION with DELICATE WINES
Best VIEW of Prague Castle and Charles Bridges
during the dinner you can enjoy the atmosphere influenced by the lighted Charles Bridge which is at the foot from here
LIVE MUSIC during the Dinner
World evergreens performed by singing pianist and her band, you can dance on the dance floor if you like
Semi bottle OF SPARKLING WINE – Bohemia Sekt
for every couple as a gift after the dinner
